ATTN: CALLING ALL PASTA LOVERS.
I've got a new one for you guys, and I think you're going to like it.
This recipe was crafted over the course of many hours. I spent days testing different spices and veggie combos, sweat, tears, dedication... yeah, no. I'm TOTALLY KIDDING. This recipe came about one afternoon when I was in a rush to make lunch. I threw everything I had on hand into one skillet and prayed for the best.Read More