Blueberry Oatmeal Bars
Happy Valentines Day!!
What are you guys doing to celebrate? Dave and I are having a super romantic day... and by romantic I mean definitely not romantic. LOL.
We both have to work all day and then Dave has a basketball game. So I'll probably go to the gym after work and then maybe pick myself up something super yummy for dinner? :)
Neither of us are really into this holiday, so obvi no big deal. I don't think we've ever done anything for it actually... hmm... are we weird?? Idk. Probably.
Lord, ANYWAYS... Before I get more off topic, let's chat about what this post is actually about: BLUEBERRY OATMEAL BARS.
I've had quite the sweet tooth this past week and I think it's all the Valentines Day marketing seeping into my subconscious.
This past weekend I was feeling some sort of baked treat, and I had a ton of blueberries on hand, so I thought maybe a blueberry oatmeal bake could be good. I tried a couple different ideas but eventually landed on blueberry oatmeal bars.
They are minimal effort, sooooo yummy, and make your house smell amazing. Plus they are versatile.
Looking for a sweet breakfast: oatmeal bars.
Looking for a healthy dessert: oatmeals bars + vanilla ice cream
Looking for a smoothie bowl topping: chop up an oatmeal bar and throw it on top.
If you aren't in to blueberries, or cant get any right now, or if they are too expensive where you live (the struggle is real certain times of the year)... then I'm sure you could switch them out for another fruit.
Other fruits you could use: strawberries, raspberries, blackberries, banana slices(?), apple (omg yasss), peach? You get the idea.
The recipe card is below. Try it out & let me know what you think.
P.S - If you aren't already subscribed to Project Sunny, you should! I've got some fun new stuff coming up that will be exclusive to subscribers. It's obviously free and only takes two seconds. You can find the subscription box down below this post. I'll love you forever, btw :)
xo - cort.
- 1 cup old-fashioned rolled oats
- 3/4 cup whole wheat flour (or flour of choice)
- 1/3 cup organic brown sugar
- 1/4 teaspoon sea salt
- 1/4 cup + 2 tablespoons coconut oil, melted
- 1 1/2 cup fresh blueberries, divided
- juice of 1/2 lemon
- 1 tablespoon coconut sugar, divided
- 1/2 cup organic powdered sugar
- 1 tablespoon milk of choice (I used oat milk)
- 1/2 teaspoon vanilla extract