Summer Fruit Salsa with Homemade Cinnamon Chips
Oh, summertime. The perfect season to experiment with all things fruit!
Let's start with a summer fruit salsa, shall we? Because I've never met a salsa I didn't like.
This fruit salsa recipe is so sweet and juicy thanks to all that fresh fruit, and packs the perfect amount of tangy punch, compliments of the onion and mint.
You know how the saying goes, "fruit is nature's skittles." Well, I don't know the genius behind that statement, but I do fully support it and this summer fruit salsa recipe is living proof that it's true.
This summer fruit salsa is also probably one of the easiest recipes you'll ever get your hands on. Not to mention the healthiest… One bite will have you feeling all, you know, pure and stuff.
And then there's the homemade cinnamon chips. I mean they kind of sell themselves...
Cinnamon + chips = GIMME.
I won't say much about them except you're gonna need to get this in your life. And that once you do try them, you'll be making them on the reg. Don't say I didn't warn ya! (Now have T. Swift's "Blank Space" stuck in my head). Enjoy!
- 1 cup fresh strawberries, diced
- 1 cup fresh mango, diced
- 2 fresh kiwi, peeled and diced
- 2 tablespoons red onion, chopped
- 2 tablespoons fresh mint, chopped
- 2 tablespoons fresh lime juice
- 10 flour tortillas
- 1/4 cup coconut oil, melted
- 1 teaspoon cinnamon
- 1/3 cup coconut sugar