Despite having a food blog, I'm actually fairly lazy in the kitchen.
Like I enjoy to cook. A lot. It makes me really happy. But if the recipe has 20 ingredients and requires more than an hour of my time, definitely do not sign me up. Ain't nobody got time (or patience) for that.
I like to keep things simple. And that's why these loaded sweet potatoes and I get along so well.
Read MoreI am a long-time supporter of teriyaki sauce, you guys.
You can put teriyaki on just about anything and it is instantly darn delicious. You guys agree with me here, don't you? Like I feel like everyone on the planet loves teriyaki?
You have to love it though, right? How couldn't you? It's sweet, its savory. It's tangy, it's salty. It's got the perfect consistency thing going on. It pairs well with almost anything really. Yeah, it's the best.
Read MoreHi!!! Do you guys remember me? It's been a hot minute.
Sorry I haven't gotten any new recipes to you lately, but I've got some good stuff coming your way real soon, including the release of a big project I've been working on. I think you guys are going to love it! So stay tuned!
About these banana and cranberry muffins though... they are LEGIT.
Read MoreHey guys, me here!
I want to give you guys a quick(ish) backstory to this smoothie, if ya don't mind.
About a month ago I signed up for a gym membership... for the first time in my life. Yes, really. I typically enjoy running/hiking as my method of working out, but honestly life can be crazy (you know this) and I found myself not making a run or hike happen, at least not daily. I do partially blame this on winter and shorter days, because I don't feel comfortable running in the dark. I'll probably get back into running more when the time changes, though.
Read MoreCan I get a hallelujah for berry season being back?
Strawberries are forever my favorite fruit. Have been since I was a little tike. But during off-season they can cost more than five bucks a pint! I'm sorry but my love does not run that deep. I mean what am I, a millionaire?
Read MoreI AM SO PALE.
If you looked at my legs right now, I bet they would blind you.
It's February. Most of us have been out of the sun for a solid 5-6 months. I'm sure some of you are naturally blessed with a glowing skin tone, but uh... yeah hi, not all of us are that lucky. When I get this pale, I look sickly. Not exaggerating!
Read MoreIt's almost Super Bowl Sunday!
Woohoo? Okay let's be honest. I'm not super into the Super Bowl (see what I did there?). Don't get me wrong, I love football. But I prefer college football over professional football. You probably don't care about that, though. So let's move on.
Read MoreThis healthy skin smoothie has really changed the game for me lately. Not only does it taste delicious and leave me buzzing with energy, it is also secretly working wonders on my skin!
Unfortunately, taking really good care of my skin didn't kick in for me until a few years ago. Sure, there'd be events/holidays/birthdays that I'd want my skin to look good for, and in those instances I'd start to care (mildly) on working on my skin for about a week before whatever event it was. That's about it.
Read MoreI've recently discovered a deep love for curry.
I've spent my entire life thinking that curry was something I hated. Which is really dumb, given the fact that I had never tried it until a couple months ago. (Yes, really). But I mean curry is kind of intimidating, right? It's got a powerful flavor, extreme color, and a super distinct scent. A combination that can be a little frightening when trying something for the first time.
Luckily, thanks to a Thai joint being across the street from my place and a hankering to try something new, I got a curry dish. And now - I need all the curry things.
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